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PORK ADOBO
8 years ago
Chicken Adobo
Dont you love adobo? I do... it's a family favorite at home especially chicken adobo. The right blend of sourness, saltynes and sweetness that burst in my mouth, aghh.. making my mouth water just thinking about it. I like it a little dry and eat it with ketchup.. yummy..
Ingredients:
Ingredients:
1 kilo chicken adobo cut
1/4 cup calamansi juice
3 Tbsp vinegar
1/4 cup water
1/2 cup soy sauce
3 Tbsp sugar
2 pcs bay leaf
salt and pepper corns
Preparation:
In a pot add all ingredients together and cook in low heat. let boil until sauce is reduced and chicken is tender. Adjust to your taste.
1/4 cup calamansi juice
3 Tbsp vinegar
1/4 cup water
1/2 cup soy sauce
3 Tbsp sugar
2 pcs bay leaf
salt and pepper corns
Preparation:
In a pot add all ingredients together and cook in low heat. let boil until sauce is reduced and chicken is tender. Adjust to your taste.
