![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb7KA1DBVzgDrrl9yvVdFq7_Lxf_HcBNE-fw0FxVULBxv2qg5_BeJV-LzgbKfDudyDZn3n42bSRn213NfcH0I2naqDYN6udEk5CJxbqh72inqGije7QDLRvw15-F9GOxEAM5vytNbJgTOs/s320/DSC01675.JPG)
Ingredients:
1 kilo liempo
1 cup soy sauce
1/2 cup calamansi juice
3 cloves garlic crushed
2 Tbsp vegetable oil
1 Tbsp sugar
pepper
preparation:
add all ingredients together and marinate for 2 to 3 hours. Grill 15 minutes on each side and basting with the marinade from time to time until cooked.